Albannach – style on the square (Closed)

The Albannach is pretty established now.  I went there a few times just after it opened, eating in the restaurant and in the bar. I was impressed by the quality and style of the place, especially when you consider its location in Trafalgar Square. So now several years later we decided to make a return visit.  The decor and layout had changed a bit, but the Alabannach still has its own distinctive style.  The interior design incorporates some stunning customized lighting, using a Stag and Antlers theme.

My reservation was based on ordering from the set menu (part of a deal I used to cash in on some of my toptable points). This turned out to be a bit of a false economy, as we found this menu to be a little too basic for our taste.  On past experience I think going a la carte might be a better option here.

The 3 fish terrine we had for starters was good, but the main courses were disappointing,  in that I had to order an extra dish to go with my sea bass and the alternative main course option of lamb stew would not have been out of place in a soup kitchen.  The watery stew was definitely not sophisticated enough for this type of venue.  Fortunately we ordered a very nice (if expensive) bottle of Gewürztraminer to drown the rather disappointing food.

UPDATE : CLOSED

 

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Tamesis Dock – Hot spot in Vauxhall

Vauxhall may not seem an obvious place to find a riverside bar on a sunny day, but there are a couple – Aqua River Brasserie and The Riverside.  They are directly on the river in St George Wharf, and are sun traps when the weather is good, however they are both rather soulless.  I would pass them by and go for a more quirky venue, namely Tamesis Dock a dutch barge permanently moored on the Thames, with a fabulous view of the Houses of Parliament.

Tamesis Dock is not that much of a gourmet experience  (the menu is mainly wraps and burgers), it’s basically a floating pub, in a great location that regularly hosts live music events.

Marks out of 10 for Tamesis Dock

Food 4.5

Service  4.5

Ambience 6

View 9

 

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Texture – feeling a bit rough!!

Birthday lunch at Texture – rather over did it, going for champagne cocktails, tasting menu and matching wines, cheese board and more wine. The Food was of a high standard and the Wines were all very, very good. Maybe a little too good as I definitely suffered for my overindulgence later that day. This level of fine dining comes at a cost (physically and financially), next time definitely going for the very reasonable set lunch at £22.00.

The menu we had included a delicious Heritage Tomato (or Heirloom Tomato as they are known in the US) salad, my favorite Texture dish – Anjou Pigeon with, sweetcorn and bacon popcorn, a rather moorish Icelandic Cod dish and a very refreshing Strawberry Textures Moscatel sabayon.

The presentation and menu choices included in the Tasting Menu were not as effective as those on our earlier visit (see Texture – something good from Iceland),  but eating at Texture is certainly a pleasure. Looking forward to returning in the not too distant future.

 

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The Landmark – Champagne brunch in the Winter Garden

OK so it is still Summer, but champagne brunch in the Winter Garden at The Landmark Hotel is just too good to resist.

It’s 3 hours of non stop champagne and access to an extensive buffet containing a wide variety of lovely dishes.

You can go for breakfast, perhaps have an omelette from the Omelette station, or go for  typical brunch dishes like Eggs Benedict. There was also a lovely fish pie, lots of salmon dishes, and a really good range of sea food and sushi.   If you prefer Lunch to Brunch, you also have soups and roasts.

For those of us with a sweet tooth, this place is an absolute delight, as there is no skimping on the dessert selection either.  Desserts included a chocolate fountain, sorbets and ice cream, tarlets, fruit and cakes off all sorts.  I especially loved the marmalade meringues and the cup cakes.

In fact to really appreciate what’s on offer here, it is best to make this the only meal of the day.

The venue is lovely too.

This has to be one of the best brunch spots in London.

Marks out of 10

Food 7

Service 7

Ambience 7

 

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40|30 at the Gherkin – COOLest venue of the Noughties!

My last visit to 40|30 Restaurant at the Gherkin was in January, long enough a gap in my view.  So it was back again with a group of friends to enjoy a night out in the one of the  “COOLest venues of the Noughties“.

So is it still “Cool”? – Absolutely.

This place has substance and style, there is no question that 40|30 is continuing to delivering first class food in a first class venue.

The menu was both interesting and varied, some classic food combinations and some more surprising ones.  My main course of  Pork belly with Black Pudding doughnuts was  just stunning and the cheese cake with celery of all things, was another standout.

For food of this calibre in such a world class location, 2 courses at £39.50 and 3 courses at £47.50 is such a good deal (especially as it includes an amuse bouche and a pre dessert).  The wine list is extensive but there are sufficient bottles under £40 to ensure that it is not too daunting.

You could tell by the empty plates at our table just how much we all enjoyed the food.

 

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Cross Keys – and angry words (Closed)

The Cross Keys is a historic pub in the heart of Chelsea. It has a couple of lovely rooms that can be hired out and a separate  restaurant at the back with a retractable roof to let in the sunshine.  We dropped in for Sunday lunch, not realising that the pub had changed ownership earlier this year.

The service itself was a bit patchy, with the bread and one dip arriving first, then a second dip coming  just as the main courses arrived. I am pretty sure the rather loud argument we heard from the serving area did not help the ambience!

The bread with fresh pesto dip and olive oil was a good start, but the menu selection was not very exciting,  none of the starters grabbed our attention, nor did the desserts. So we ended up just having main courses, specifically  the Lamb Cutlets and the Wagyu beef burger with Truffle fries which at £16.00 has to be one of the most expensive burgers I have ever had. The Truffle fries were nice, but the burger was very ordinary, and served with way too much Kos lettuce. At that price I was expecting something a bit more  sophisticated, like the “frenchie” burger served at Bar Boulud for example.

So maybe on my next visit I will just stick to drinks and bar snacks and avoid disappointment.

Marks out of 10

Food 4.2

Service 4.5

Ambience 4.7

 

UPDATE – November 2012: Restaurant is now closed. See article about Squatters taking up residence for some background information.

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