The Capital – post Christmas treat

The Capital had been on my wish list for ages.  I certainly did not expect to get a booking at a few days notice, especially for lunch on the Saturday after Christmas.  However if you do not try, you do not get.  One email reply later and we were all set.  The down side was that the only choice seemed to be the a la carte menu.

I was pleasantly surprised by the size of the room, it is small and quite intimate.

The style of food was pretty conventional – classic french cuisine.  One standout was a herring fish course, the flavour was so strong and distinct.

The matching wines were also first rate, even if they did push the price up quite dramatically. Overall it was a superb meal.

Update: Since our visit the Chef and a number of his team have left.

Marks out of 10

Food 8

Service 7.5

Ambience 7.5

 

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Hello foodie world!

Welcome to the No Expert food blog.   Our reviews cover restaurants, cafes, products and food related events. The opinions on these pages are our own or those of our dining companions. We’re not food experts that can describe the ins and outs of cooking techniques and ingredients so don’t expect autopsies on every dish we’ve ever eaten.  What we do know is what we like.

Not everyone will agree but we hope you might find our culinary experiences useful as some of these restaurants can be very expensive and maybe we will save you some time and money by avoiding the disappointing and recommending the very best.

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